Experimenting with spices and herbs
in the preparation of food is a tasteful hobby, allthough sometimes the tastes
are not always exactly what you expected.
I love the old arabic spices (especias
Morunos) I learned to cook with in the south of Spain: cinnamon, cloves,
all kinds of peper, cummin and coriander, curcumin and ginger and
Some of them are really good for you, I guess
that is why they are being promoted so much.
Just a couple of them in the text below:
Not only can cinnamon temporarily raise your
metabolism but it also has an impact on insulin sensitivity. This can improve
the way your body uses glucose and can make fat cells more responsive which
helps stabilize blood sugar.
2. Cayenne Pepper
Spicy peppers, such as cayenne pepper, increase
metabolism by causing body temperature to rise. This burns calories as the body
cools your temperature back down. As an added bonus, the same substance that
gives cayenne pepper its heat, capsaicin, may also aid in digestion and help to
ease pain.
Along with boosting metabolism, ginger is also thought
to help enhance satiety and reduce hunger. This makes it an ideal spice for
those trying to lose weight! Ginger is also known for its ability to help ease
an upset stomach.
4. Mustard
Like hot peppers, mustard increases your metabolism by
raising your body temperature. Spicy or hot mustard will be more effect than
regular yellow mustard. Add some to your next sandwich to give it a tasty kick
and burn more calories at the same time!
Tumeric increases metabolism and also aids in
digestion. A substance in tumeric called curcumin is thought to help break down
fats in the body and help prevent weight gain.
Just so you know...... stay happy, stay healthy and sing or dance!
Tweeted suggestion: Cinnamon Girl;-)
Tweeted suggestion: Cinnamon Girl;-)
©Gavi Mensch
Maastricht, 19-10-2013
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Maastricht, 19-10-2013
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